Facing joint pain, poor digestion or low immunity? Eat ghee daily—Acharya Balkrishna shares the right way.

Cow ghee, rich in vitamins A, D, E, K and omega-3 & 6 fatty acids, offers numerous health benefits for the body.

Cow ghee, rich in micronutrients, possesses powerful medicinal properties and may help in fighting cancer.

Pure desi ghee boosts memory, strengthens the body, and should be consumed daily—about two spoons for best benefits.

Acharya Balkrishna says massaging cow ghee on burning palms and soles gives instant relief and improves sleep.

Acharya Balkrishna says ghee is a miraculous elixir that boosts memory, strength, wisdom, eyesight, and vitality.

Acharya Balkrishna says ghee strengthens the heart, rejuvenates age, and helps in mental issues like hysteria and fever.

Acharya Balkrishna says ghee heals wounds, enhances digestion, and cleanses blood, nerves, and body tissues.

Acharya Balkrishna advises adding pure cow ghee to dal, not roti, as ghee on roti can hinder digestion.

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